Grilled Pineapple Skewers

Family-friendly Grilled pineapple skewers with cinnamon sugar Recipe for all occasions

Enjoy the tropical flavor with our Grilled Pineapple Skewers. Succulent pineapple chunks are skewered and grilled until perfectly caramelized, then sprinkled with an enchanting cinnamon-sugar blend for a sweet and savory treat that’s both refreshing and delicious.

Origin of Pineapple Skewers with Cinnamon Sugar

Pineapple Skewers with Cinnamon Sugar originally originated in tropical regions and combines sweet and savory flavors. Inspired by traditional grilling methods, this delicious dish features juicy pineapple chunks grilled to perfection on skewers and sprinkled with an irresistible cinnamon sugar treat for an exotic and delicious treat.

What are pineapple skewers with cinnamon sugar?

Grilled Pineapple Skewers with Cinnamon Sugar are a delicious tropical treat. Thread fresh pineapple chunks onto skewers, roast until perfectly caramelized, and sprinkle with a sweet mixture of cinnamon and sugar for a fragrant and delicious dessert or snack.

Grilled Pineapple Skewers with Cinnamon Sugar

Difficulty:

•Simple

Prep Time:

• 15 minutes

Cook Time:

• 10 minutes

Rest Time:

• 10 minutes

Total Time:

• 35 minutes

A rough breakdown of estimated costs is as follows:

1. Pineapple: Costs are as follows: It depends on the size and quality of the pineapple. Estimated cost is around $3 to $5.

2. Cinnamon: A small bottle of ground cinnamon costs about $2 to $3.

3. Sugar: A bag of sugar is generally inexpensive, costing about $2.

4. Skewers: If you don’t have skewers on hand, they can cost between $2 and $5 per pack.

5. Optional ingredients (e.g. honey or lime for drizzle): Depending on what you have on hand, this may add a little to the cost. I think it’s around $2 to $3.

Ingredients:

• One large pineapple, cored, skinned, and sliced into small pieces

• 1/4 cup brown sugar

• 1 teaspoon ground cinnamon

• 1/4 cup melted butter

• Water Soak wooden skewers for at least 30 minutes in

Optional Substitutes:

• Brown sugar: You can also use honey or maple syrup.

• Ground Cinnamon: For a slightly different flavor, try ground nutmeg or cinnamon-sugar mixture.

• Melted butter: Replace with melted coconut oil or olive oil for a lighter option.

Here is a list of kitchen tools and equipment needed to prepare Pineapple Cinnamon Sugar Grilled Skewers:

1. Cutting Board:

• Used to prepare and cut pineapple into skewer size pieces.

2. Chef knife:

– For chopping ingredients such as pineapple.

Third bowl:

• For mixing the cinnamon sugar glaze for the pineapple.

4. Measuring spoon:

・For accurate measurement of cinnamon and sugar.

5. Wooden skewer:

• Used for threading and grilling pineapples.

6. Grill or grill pan:

• For pineapple skewers and a smoky flavor.

7. Baking Brush:

• Used to coat pineapple skewers with glaze or marinade.

8. Plate or platter:

• For serving pineapple skewers.

9. Tongs:

• For handling hot pineapple skewers when grilling.

10. Optional: Honey or Syrup:

• Drizzle over grilled pineapple skewers before serving.

11. Optional: Mint leaves:

• For garnishing dishes.

Cooking Instructions: Pineapple Skewers with Cinnamon Sugar

Grilled Pineapple Skewers

Instructions:

1. Prepare the pineapple:

• After peeling, chop the pineapple into small pieces.

• If using wooden skewers, soak them in water for about 30 minutes to prevent them from burning when grilling.

2. Preheat the grill:

• Preheat the grill to medium-high heat.

3. Make cinnamon sugar glaze:

• In a small bowl, mix melted butter, brown sugar, and ground cinnamon until well combined. This will be your pineapple glaze.

4. Assemble the skewers.

• Place the pineapple pieces on the skewer, leaving some space between each piece.

5. Brush the Cinnamon Sugar Glaze:

• Using a pastry brush or spoon, generously brush each pineapple skewer with the cinnamon sugar glaze, making sure to cover each piece.

6. Grill the pineapple skewers.

• Place skewers on preheated grill.

• Grill pineapple, turning occasionally, until caramelized and browned, about 8 to 10 minutes.

7. Searing While Grilling:

• Baste the skewers continuously during the grilling process with the remaining cinnamon sugar glaze to enhance the pineapple flavor and keep the pineapple moist.

8. Check for doneness:

• Prick the pineapple with a fork to make sure it’s soft and cooked to your liking.

9. Serve warm:

• When the dish is perfectly cooked, remove the skewers from the grill.

• To avoid scalding, allow to cool slightly before serving.

10. Optional: Garnish:

• Optionally, add a pinch of cinnamon to the grilled pineapple skewers or garnish with a little fresh mint for an extra freshness boost.

11. Enjoy:

• Enjoy our delicious grilled pineapple skewers with cinnamon sugar for a delicious dessert or snack. You can enjoy it as is, but enjoy a special taste by combining it with vanilla ice cream.

Key Points:

• Be careful when grilling the pineapple to avoid overcooking and burning.

• Grill the skewers regularly to keep them moist and flavorful.

• Adjust baking time depending on the thickness of the pineapple and desired level of caramelization.

Tips for cooking Pineapple Skewers with Cinnamon Sugar:

Grilled Pineapple Skewers

1. Choose the right pineapple: When choosing a pineapple, look for one that is slightly golden in color and has a sweet aroma at the base. Leaves should be green and fresh. This will ensure that the pineapple is ripe and flavorful.

2. How to properly cut a pineapple: To cut a pineapple into pieces that are easy to skewer, first remove the top and bottom. Stand the pineapple upright and cut the skin along the outline of the fruit. Cut the pineapple into quarters, remove the core, and cut each quarter into bite-sized pieces.

3. Skewer evenly: Make sure the pineapple pieces are the same size so they cook evenly. This achieves even caramelization on the grill and improves the overall flavor.

4. Soak the skewers: Soak the wooden skewers in water for at least 30 minutes before inserting the pineapple. This will prevent the skewers from burning when grilling.

5. Cinnamon and sugar mixture: Adjust the ratio of cinnamon and sugar to your taste. Increase the amount of cinnamon if you like your flavor stronger. Taste and adjust the sweetness with extra sugar. Experiment and find the balance that suits your tastes.

6. Marinate the pineapple: For extra flavor, marinate the pineapple pieces in a mixture of honey, lime juice, and a pinch of salt before skewering. It brings out the flavor of cinnamon sugar and adds depth to the sweetness.

7. Grill temperature and time: Preheat grill to medium-high heat. Grill the pineapple skewers for 2 to 3 minutes per side, or until browned and caramelized. Be careful not to overcook or the pineapple will become soft.

8. Season with cinnamon and sugar: While grilling, brush the pineapple skewers with the cinnamon and sugar mixture. This not only enhances the flavor, but also helps create a nice caramel coating on the pineapple.

9. Serve with complementary ingredients. Grilled pineapple skewers can be served with vanilla ice cream, a sprinkle of chopped mint, or a drizzle of chocolate sauce for an even more delicious flavor.

10. Accommodating Dietary Restrictions: If you have dietary restrictions, use sugar substitutes or avoid sugar altogether for a healthier option. Additionally, you can experiment with alternative spices such as nutmeg or cardamom to adjust the recipe to suit your tastes and dietary needs.

Grilled Pineapple Skewers with Cinnamon Sugar Presentation Suggestions:

Presentation:

1. Arrange the grilled pineapple skewers on a colorful serving platter to enhance the golden color of the caramelized pineapple.

2. Consider arranging the skewers in a criss-cross pattern for visual appeal.

Side Dishes:

1. Add a pinch of cinnamon sugar to the grilled pineapple skewers just before serving to enhance flavor and add a touch of sweetness.

2. Garnish the platter with fresh mint leaves for a pop of color and a refreshing contrast to the warm, caramelized pineapple.

Side Dish:

1. Grilled pineapple skewers with vanilla ice cream create a delicious combination of warm caramelized pineapple and the cool, creamy texture of the ice cream.

2. For a lighter version, combine the skewers with a little Greek yogurt and a little honey to balance the sweetness and a touch of spice.

Additional Tips:

1. Just before serving, you can squeeze some lime juice over the grilled pineapple skewers to add some lemon flavor.

2. Encourage guests to customize their experience by offering additional cinnamon sugar or shredded coconut for sprinkling in small bowls.

3. Garnish with colorful tropical fruits such as kiwi, mango, and passion fruit slices to create a beautiful-looking and flavorful fruit platter.

Storage and Leftovers of Grilled Pineapple Skewers with Cinnamon Sugar:

Grilled Pineapple Skewers

Storage:

1. Cooling: Allow grilled pineapple skewers to cool to room temperature before storing. This prevents condensation inside the storage container, which can cause waterlogging.

2. Container: Transfer remaining skewers to an airtight container. If you don’t have one, use a resealable plastic bag.

3. Refrigerate: Place the airtight container or bag in the refrigerator. The low temperature slows the growth of bacteria and keeps the pineapple fresh.

4. Separation: If the skewers contain other ingredients (like marshmallows or strawberries), they should be separated on parchment paper to prevent them from sticking and to preserve their individual flavors.

Reheat:

1. Oven or Grill: For best results, reheat the pineapple skewers in the oven or grill. Preheat oven or grill to medium heat.

2. Aluminum foil: Wrap the skewers loosely in aluminum foil. This will retain moisture and prevent the skewers from drying out during reheating.

3. Reheat time: Place the wrapped skewers on an oven or grill rack and reheat for approximately 5 to 7 minutes. Turn occasionally to ensure even heating.

4. Check the heat: After the reheat time has elapsed, check the temperature of the pineapple with a fork. It should be warm overall.

5. Serve: Once the grilled pineapple skewers are properly warmed, serve immediately. For extra flavor, you can sprinkle some cinnamon sugar on top.

The approximate nutritional information for Pineapple Skewers with Cinnamon Sugar is:

Please note that actual values ​​may vary depending on specific ingredients and quantities:

Servings: 1 skewer

Calories: Approximately 60-80 kcal per skewer

Fat: 0 g

• Saturated fat: 0 g

• Trans fat: 0 g

Protein: 0.5 g

Carbohydrates: 15 g

• Dietary fiber: 1.5 g

Sugar: 12 g

Sodium: 0 mg

Note: Nutritional values ​​are based on grilled Based on the usual materials for. Pineapple skewers and actual values ​​may vary depending on recipe and brand of ingredients.

Grilled Pineapple Skewers with Cinnamon Sugar Variations:

1. Coconut Bliss Pineapple Skewers:

• Add toasted coconut flakes and a drizzle of honey instead of cinnamon sugar.

2. Tropical Spice Delight:

• Add a pinch of cayenne pepper to cinnamon sugar for a spicy kick.

3. Pineapple Skewers with Rum:

• Soak the pineapple in rum and sprinkle with cinnamon sugar before baking.

4. Citrus Peel Infusion:

• If you want a lemony scent, mix orange or lime zest into cinnamon sugar.

5. Chili Mango Pineapple Skewers:

• Mix mango cubes and pineapple and sprinkle with chili powder instead of cinnamon sugar.

6. Fresh Pineapple Skewers with Mint:

• Garnish with chopped fresh mint after grilling.

7. Nutty Caramelized Pineapple Skewers:

• Pour the warm caramel sauce onto the skewers and sprinkle the chopped nuts on top.

8. Pineapple with Ginger-Honey Glaze:

• Substitute cinnamon sugar with a glaze made with honey and freshly grated ginger.

9. Maple, Walnut, and Pineapple Skewers:

• Brush skewers with maple syrup and sprinkle with chopped walnuts.

10. Berry Blast Pineapple Skewers:

• Thread blueberries or raspberries between the pineapples.

11. Vanilla Bean Pineapple Skewers:

• Add vanilla bean seeds to cinnamon sugar for a rich flavor.

12. Peachy Keen Pineapple Skewers:

• Skewer grilled peach slices for a sweet and juicy combination.

13. Caramelized Pineapple with Sea Salt:

• After grilling, sprinkle the skewers with a pinch of sea salt for a sweet and savory contrast.

14. Almond Joy Pineapple Skewers:

• Instead of cinnamon sugar, add grated coconut, chopped almonds, and a little chocolate.

15. Cardamom Citrus Pineapple Skewers:

• Add cardamom to the cinnamon sugar and squeeze fresh orange juice onto the skewers.

16. Mango Tango Pineapple Skewer:

• Alternate pineapple chunks and mango cubes for a dance of tropical flavor.

17. Cinnamon Apple Pie Skewers:

• Mix diced apples with pineapple and use cinnamon sugar as a pie-style spice.

18. Balsamic Berry Pineapple Skewers:

• Pour the balsamic glaze over the skewers and add a handful of mixed berries.

19. Lemon Basil Pineapple Skewers:

• Toss the pineapple with lemon zest and fresh basil before grilling.

20. Pistachio Crunch Pineapple Skewers:

• Wrap grilled skewers in crushed pistachios for texture.

21. Chocolate, banana and pineapple skewers:

• Alternate pineapple pieces and banana slices, then drizzle with chocolate sauce.

22. Pineapple Skewers with Rosemary:

• Skewer the pineapple with fresh rosemary sprigs and sprinkle with cinnamon sugar.

23. Cranberry-Orange-Pineapple Skewers:

• Mix dried cranberries with pineapple and add orange zest.

24. Pina Colada Pineapple Skewers:

• Make the Pina Colada Glaze by mixing coconut cream, pineapple juice, and rum.

25. Honey, Lavender, and Pineapple Skewers:

• Pour honey and lavender and spread on skewers before grilling.

26. Pumpkin Spice Pineapple Skewers:

• Sprinkle pumpkin spice on the skewers instead of cinnamon sugar.

27. Cucumber Mint Pineapple Skewers:

• Add cucumber slices and fresh mint leaves for a refreshing combination.

28. Garam Masala Pineapple Skewers:

• Use Garam Masala spice mix to add a unique aroma.

29. Pineapple with Fig and Honey Glaze:

• Drizzle the skewers with honey and add fresh fig slices for a luxurious flavor.

30. Blackberry, Basil, Balsamic and Pineapple Skewers:

• Skewer the blackberries and basil leaves and pour the balsamic he glaze onto the skewers.

Pineapple Skewers with Cinnamon Sugar Cooking Tips:

Grilled Pineapple Skewers

When preparing this easy recipe, keep these tips in mind to enrich your dining experience.

1. Pineapple Selection:

• Choose a ripe pineapple with a sweet aroma. Look for a golden color and firm texture. The slightly mature feel at the roots gives it a mature look.

2. Cutting and Skewering:

• When cutting the pineapple, make sure the pieces are even to ensure even roasting. Wooden or metal skewers work well. Soak the wooden skewers in water for about 30 minutes before inserting them so they don’t burn when grilling.

3. Marinating time:

• Marinate the pineapple pieces in the cinnamon and sugar mixture for at least 30 minutes. This not only enhances the flavor, but also helps caramelize when grilled.

4. Grilling Tips:

• Preheat grill to medium-high heat. Lightly oil the grill to prevent it from sticking.

• Grill the skewers for about 8-10 minutes, turning them occasionally to ensure even cooking. Caramelization adds a smoky sweetness to the pineapple.

5. Cinnamon Sugar Coating:

• Carefully toss the grilled pineapple skewers into the remaining cinnamon sugar mixture immediately after removing from the grill. This step adds flavor and a delicious crunch.

6. Serve with a side dish:

• Enjoy these skewers on their own or pair them with vanilla ice cream or whipped cream for an even more delicious treat.

7. Cultural Significance:

• Grilled pineapple has cultural significance in a variety of cuisines. In many tropical regions, it is a popular street food and a symbol of hospitality. Adding cinnamon sugar adds a pleasant warmth.

8. History and Anecdotes:

• Pineapples have a rich history and are often associated with hospitality and luxury. In the 17th century, it was considered a rare and exotic fruit. Now, grilling pineapple is not just a cooking technique, but also a social activity perfect for summer gatherings and barbecues.

9. Variations:

• Feel free to experiment with variations. B. Add a pinch of chili powder for a spicy flavor or a little honey for sweetness.

10. Presentation:

• Arrange the skewers on a colorful platter and sprinkle with fresh mint to make them visually appealing and aromatic.

30 Pairing of Grilled Pineapple Skewers with Cinnamon Sugar

1. Tropical Bliss: Grilled Pineapple Skewers with Cinnamon Sugar and Coconut Rum Glaze

2. Spicy Delight: Grilled Pineapple Skewers with Cinnamon Sugar and Chili Lime Drizzle

3. Sweet Heat Fusion: Grilled pineapple skewers with cinnamon sugar and chipotle honey

4. Island Spice: Grilled pineapple skewers coated in cinnamon sugar with Jamaican jerk marinade

5. Caramelized Citrus: Grilled pineapple skewers with cinnamon sugar and orange zest

6. Honey Harmony: Grilled pineapple skewers with cinnamon sugar glaze and lavender honey

7. Vanilla Dream: Grilled pineapple skewers with cinnamon sugar and vanilla bean drizzle

8. Berry Burst: Grilled pineapple skewers with cinnamon sugar and mixed berry compote

9. Maple Cinnamon Elegance: Grilled pineapple skewers with cinnamon sugar and maple syrup

10. Ginger Snaps: Grilled pineapple skewers with cinnamon sugar and ginger caramel

11. Rum Raisin Delight: Grilled pineapple skewers with rum-soaked cinnamon sugar and raisins

12. Mint Fresh: Grilled pineapple skewers drizzled with cinnamon sugar and served with mint yogurt sauce

13. Pecanus Perfection: Grilled pineapple skewers with cinnamon sugar and candied peccani

14. Bourbon Bliss: Pinch skewers sprinkled with cinnamon sugar and bourbon caramel

15. Lemon Poppies Love: Grilled pineapple Moon Joy: Pineapple Skewers with cinnamon sugar and roasted almond garnish

17. Cardamom Infusion: Pineapple skewers with cinnamon sugar and cardamom syrup

18. Espresso Elegance: Grilled pineapple skewers with cinnamon sugar glaze and espresso reduction

19. Pistachio Passion: Grilled pineapple skewers with cinnamon sugar and crushed pistachios

20. Pomegranate Paradise: Grilled pineapple skewers with cinnamon sugar and pomegranate molasses

21. Honey Lavender: Grilled pineapple skewers with cinnamon sugar and lavender honey

22. Tequila Sunrise: Grilled pineapple skewers coated with cinnamon sugar and tequila syrup

23. Apple Cider Caramel: Grilled Pineapple Skewers with Cinnamon Sugar and Apple Cider Caramel

24. White Chocolate Wonder: Grilled Pineapple Skewers Dusted with Cinnamon Sugar and White Chocolate Coating

25. Cranberry Crush: Grilled with Cinnamon Sugar and Cranberry Compote Pineapple Skewers

26. Chili Mango Tango: Grilled Pineapple Skewers with Cinnamon Sugar and Spicy Mango Salsa

27. Balsamic Berry Happiness: Grilled Pineapple Skewers with Cinnamon Sugar and Balsamic Berry Reduction

28. Rosemary Citrus Symphony: Pineapple Skewers with Cinnamon Sugar and Rosemary Citrus Glaze

29. Pistachio Rosewater Delight: Grilled pineapple skewers with cinnamon sugar, rosewater and pistachios

30. Blackberry Basil Breeze: Grilled pineapple skewers sprinkled with cinnamon sugar and served with blackberry basil coulis

In summary, Grilled Pineapple Skewers with Cinnamon Sugar offer a delicious combination of sweet and smoky flavors that are sure to tantalize your taste buds. With minimal ingredients and easy preparation, this recipe is simple and perfect for a quick and delicious snack. The natural sweetness of pineapple and the warmth of cinnamon sugar combine to create a harmonious mixture that is both refreshing and comforting at the same time.

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